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ChefTanner Chicken Gumbo - Recipe and Nutrition Facts
46

ChefTanner Chicken Gumbo Recipe

ChefTanner Chicken Gumbo has a average-calorie, average-carb, high-fat and high-protein content.

The food contains 17.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for ChefTanner Chicken Gumbo, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat47%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A140 IU2.8%
Vitamin C5.6 mg9.4%
Vitamin D0 IU
Vitamin E1.8 mg5.9%
Thiamin0.05 mg3.4%
Riboflavin0.08 mg4.9%
Niacin2.3 mg11.6%
Vitamin B60.17 mg8.6%
Folate17.2 mcg4.3%
Vitamin B120.12 mcg2%
Pantothenic Acid0.51 mg5.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium66 mg6.6%
Iron0.54 mg3%
Magnesium14.4 mg3.6%
Phosphorus75 mg7.5%
Potassium293 mg8.4%
Sodium536.6 mg22.4%
Zinc0.75 mg5%
Copper0.05 mg2.5%
Manganese0.08 mg3.8%
Selenium5.1 mcg7.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.2 g5.7%
Dietary Fiber3.6 g14.4%
Sugars2.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.6 g41.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15 g23.1%
Saturated Fat4 g20%
Monounsaturated Fat3.4 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 290 Calories from Fat 0

% Daily Value *

Total Fat 15 g 23.1%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 66.1 mg 22%

Sodium 536.6 mg 22.4%

Total Carbohydrates 17.2 g 5.7%

Dietary Fiber 3.6 g14.4%

Sugars 2.9 g

Protein 20.6 g 41.2%

Vitamin A 2.8% Vitamin C 9.4%

Calcium 6.6% Iron 3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2327363 Embed Table:

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