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Chai Spiced Coffee Crumb Cake - Recipe and Nutrition Facts
26

Chai Spiced Coffee Crumb Cake Recipe

Chai Spiced Coffee Crumb Cake has a high-calorie, high-carb, high-fat and average-protein content.

The food contains 55g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 26, for Chai Spiced Coffee Crumb Cake, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat42%
 Calories from Carbs53%

Why this is good for you

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A735 IU14.7%
Vitamin C0.18 mg0.3%
Vitamin D4.4 IU1.1%
Vitamin E0.48 mg1.6%
Thiamin0.28 mg18.5%
Riboflavin0.24 mg14.1%
Niacin2 mg10.2%
Vitamin B60.03 mg1.6%
Folate68 mcg17%
Vitamin B120.14 mcg2.4%
Pantothenic Acid0.33 mg3.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium53 mg5.3%
Iron2 mg10.9%
Magnesium12 mg3%
Phosphorus74 mg7.4%
Potassium93 mg2.7%
Sodium202.3 mg8.4%
Zinc0.39 mg2.6%
Copper0.07 mg3.7%
Manganese0.29 mg14.4%
Selenium14.7 mcg21%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate55 g18.3%
Dietary Fiber1 g4%
Sugars22.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.1 g10.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.2 g29.5%
Saturated Fat11.5 g57.5%
Monounsaturated Fat5.6 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 410 Calories from Fat 0

% Daily Value *

Total Fat 19.2 g 29.5%

Saturated Fat 11.5 g 57.5%

Trans Fat

Cholesterol 82.5 mg 27.5%

Sodium 202.3 mg 8.4%

Total Carbohydrates 55 g 18.3%

Dietary Fiber 1 g4%

Sugars 22.4 g

Protein 5.1 g 10.2%

Vitamin A 14.7% Vitamin C 0.3%

Calcium 5.3% Iron 10.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=821278 Embed Table:

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