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Celeste's Tuna Fish Salad - Recipe and Nutrition Facts
28

Celeste's Tuna Fish Salad Recipe

Celeste's Tuna Fish Salad has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B12 and Niacin.

The food contains 3.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Celeste's Tuna Fish Salad has been given a composite ranking of 28, and in moderation.

Calorie Breakdown

 Calories from Protein46%
 Calories from Fat48%
 Calories from Carbs6%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • Very high in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A325 IU6.5%
Vitamin C0 mg
Vitamin D0 IU
Vitamin E0.92 mg3.1%
Thiamin0.06 mg3.8%
Riboflavin0.31 mg18.4%
Niacin10.3 mg51.3%
Vitamin B60.33 mg16.5%
Folate25.2 mcg6.3%
Vitamin B122.9 mcg47.7%
Pantothenic Acid0.87 mg8.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium33 mg3.3%
Iron1.8 mg9.8%
Magnesium26 mg6.5%
Phosphorus212 mg21.2%
Potassium245.5 mg7%
Sodium464.8 mg19.4%
Zinc1.1 mg7.5%
Copper0.05 mg2.3%
Manganese0.02 mg1.1%
Selenium77.3 mcg110.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.6 g1.2%
Dietary Fiber0 g
Sugars1.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.9 g51.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.9 g18.3%
Saturated Fat1.8 g9%
Monounsaturated Fat5.1 g
Polyunsaturated Fat2.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 227 Calories from Fat 0

% Daily Value *

Total Fat 11.9 g 18.3%

Saturated Fat 1.8 g 9%

Trans Fat

Cholesterol 215.6 mg 71.9%

Sodium 464.8 mg 19.4%

Total Carbohydrates 3.6 g 1.2%

Dietary Fiber 0 g

Sugars 1.5 g

Protein 25.9 g 51.8%

Vitamin A 6.5% Vitamin C

Calcium 3.3% Iron 9.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2374272 Embed Table:

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