Cat's homemade mexican cornbread has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 33.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine.
Based on the composite nutritive standing Cat's homemade mexican cornbread has been given a composite ranking of 60, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 37% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 205 IU | 4.1% | ||
Vitamin C | 1.9 mg | 3.1% | ||
Vitamin D | 21.6 IU | 5.4% | ||
Vitamin E | 1.5 mg | 4.9% | ||
Thiamin | 0.11 mg | 7.4% | ||
Riboflavin | 0.14 mg | 8% | ||
Niacin | 0.98 mg | 4.9% | ||
Vitamin B6 | 0.04 mg | 1.9% | ||
Folate | 37.2 mcg | 9.3% | ||
Vitamin B12 | 0.2 mcg | 3.4% | ||
Pantothenic Acid | 0.18 mg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 192 mg | 19.2% | ||
Iron | 0.99 mg | 5.5% | ||
Magnesium | 6.4 mg | 1.6% | ||
Phosphorus | 108 mg | 10.8% | ||
Potassium | 83 mg | 2.4% | ||
Sodium | 507.8 mg | 21.2% | ||
Zinc | 0.26 mg | 1.7% | ||
Copper | 0.01 mg | 0.6% | ||
Manganese | 0.02 mg | 1.2% | ||
Selenium | 1.1 mcg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.3 g | 11.1% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 7.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.3 g | 14.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.8 g | 16.6% | ||
Saturated Fat | 2.8 g | 14% | ||
Monounsaturated Fat | 2.3 g | |||
Polyunsaturated Fat | 3.9 g |
Serving size
Amount Per Serving
Calories 255 Calories from Fat 0
% Daily Value *
Total Fat 10.8 g 16.6%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 34.6 mg 11.5%
Sodium 507.8 mg 21.2%
Total Carbohydrates 33.3 g 11.1%
Dietary Fiber 3.1 g12.4%
Sugars 7.7 g
Protein 7.3 g 14.6%
Vitamin A 4.1% Vitamin C 3.1%
Calcium 19.2% Iron 5.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 48
Protein 1.3 g | Carbs 5.9 g | Fat 2.2 g
Per Serving | Calories 153
Protein 4.3 g | Carbs 30.8 g | Fat 1.7 g
Per Serving | Calories 206
Protein 6.2 g | Carbs 33.6 g | Fat 5.3 g
Per Serving | Calories 139
Protein 3.5 g | Carbs 29.4 g | Fat 1.1 g
Per Serving | Calories 227
Protein 9.6 g | Carbs 37.7 g | Fat 6 g
Per Serving | Calories 190
Protein 16.4 g | Carbs 7 g | Fat 10.8 g
Per Serving | Calories 452
Protein 11.9 g | Carbs 52.8 g | Fat 23.6 g
Per Serving | Calories 134
Protein 3.9 g | Carbs 24.8 g | Fat 1.8 g