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Catfish Nuggets - Recipe and Nutrition Facts
30

Catfish Nuggets Recipe

Catfish Nuggets has a average-calorie, low-carb, low-fat and high-protein content.

The food contains 12.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for Catfish Nuggets, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein47%
 Calories from Fat17%
 Calories from Carbs35%

Why this is good for you

  • Very high in Protein
  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A225 IU4.5%
Vitamin C0.42 mg0.7%
Vitamin D0 IU
Vitamin E0.1 mg0.33%
Thiamin0.06 mg4%
Riboflavin0.04 mg2.1%
Niacin0.6 mg3%
Vitamin B60.07 mg3.5%
Folate4.4 mcg1.1%
Vitamin B120 mcg
Pantothenic Acid0.06 mg0.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium23 mg2.3%
Iron0.65 mg3.6%
Magnesium20.4 mg5.1%
Phosphorus39 mg3.9%
Potassium57.3 mg1.6%
Sodium318.9 mg13.3%
Zinc0.3 mg2%
Copper0.03 mg1.7%
Manganese0.1 mg4.8%
Selenium2.4 mcg3.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.1 g4%
Dietary Fiber1.4 g5.6%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.2 g32.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.6 g4%
Saturated Fat0.6 g3%
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 136 Calories from Fat 0

% Daily Value *

Total Fat 2.6 g 4%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 49.5 mg 16.5%

Sodium 318.9 mg 13.3%

Total Carbohydrates 12.1 g 4%

Dietary Fiber 1.4 g5.6%

Sugars 0.1 g

Protein 16.2 g 32.4%

Vitamin A 4.5% Vitamin C 0.7%

Calcium 2.3% Iron 3.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=188394 Embed Table:

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