Carrot Fennel Mystery Soup has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 29.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Soup.
Based on the composite nutritive standing Carrot Fennel Mystery Soup has been given a composite ranking of 88, and on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 30% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 19950 IU | 399% | ||
Vitamin C | 12.6 mg | 21% | ||
Thiamin | 0.23 mg | 15% | ||
Niacin | 3.4 mg | 17% | ||
Vitamin B6 | 0.36 mg | 18% | ||
Folate | 60 mcg | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 2.7 mg | 15% | ||
Magnesium | 56 mg | 14% | ||
Potassium | 567 mg | 16.2% | ||
Sodium | 384 mg | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.2 g | 9.7% | ||
Dietary Fiber | 6.2 g | 24.8% | ||
Sugars | 9.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.3 g | 9.7% | ||
Saturated Fat | 0.8 g | 4% |
Serving size
Amount Per Serving
Calories 181 Calories from Fat 57
% Daily Value *
Total Fat 6.3 g 9.7%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 0 mg
Sodium 384 mg 16%
Total Carbohydrates 29.2 g 9.7%
Dietary Fiber 6.2 g24.8%
Sugars 9.9 g
Protein 3.3 g 6.6%
Vitamin A 399% Vitamin C 21%
Calcium 10% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 220
Protein 4.2 g | Carbs 24.3 g | Fat 13.5 g
Per Serving | Calories 76
Protein 2.8 g | Carbs 13.6 g | Fat 1.4 g
Per Serving | Calories 67
Protein 2.6 g | Carbs 11.5 g | Fat 1.4 g
Per Serving | Calories 140
Protein 2.9 g | Carbs 25.1 g | Fat 3.5 g
Per Serving | Calories 511
Protein 18.6 g | Carbs 18.2 g | Fat 40.7 g
Per Serving | Calories 338
Protein 10.7 g | Carbs 37.6 g | Fat 16.6 g
Per Serving | Calories 501
Protein 23.9 g | Carbs 28.4 g | Fat 32.7 g
Per Serving | Calories 140
Protein 3.1 g | Carbs 28.6 g | Fat 2.8 g