Cantaloupe Berry Soup has a average-calorie, average-carb, low-fat and average-protein content.
With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Cantaloupe Berry Soup, and we advise that this food on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 6% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 21 mg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27 g | 9% | ||
Dietary Fiber | 4.5 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.8 g | 1.2% | ||
Saturated Fat | 0.1 g | 0.5% |
Serving size
Amount Per Serving
Calories 118 Calories from Fat 7
% Daily Value *
Total Fat 0.8 g 1.2%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 21 mg 0.9%
Total Carbohydrates 27 g 9%
Dietary Fiber 4.5 g18%
Sugars
Protein 3.3 g 6.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 511
Protein 28 g | Carbs 45 g | Fat 25 g
Per Serving | Calories 288
Protein 11.2 g | Carbs 42.9 g | Fat 7.8 g
Per 100g | Calories 50
Protein 1 g | Carbs 12 g | Fat
Per Serving | Calories 207
Protein 9 g | Carbs 32 g | Fat 7 g
Per Serving | Calories 319
Protein 18 g | Carbs 15 g | Fat 21 g
Per Serving | Calories 122
Protein 4.1 g | Carbs 26.2 g | Fat 1 g
Per Serving | Calories 124
Protein 3.8 g | Carbs 22.7 g | Fat 2.3 g