Butterbur, Canned has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 0.38g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.11 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Asian cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Butterbur, Canned has been given a composite ranking of 95, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 37% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 11.9 mg | 19.8% | Top 30% | High |
Thiamin | 0.01 mg | 0.4% | Bottom 10% | Very Low |
Riboflavin | 0.01 mg | 0.35% | Bottom 10% | Very Low |
Niacin | 0.14 mg | 0.7% | Bottom 30% | Low |
Vitamin B6 | 0.03 mg | 1.7% | Bottom 30% | Low |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 34 mg | 3.4% | Mid 40% | Average |
Iron | 0.63 mg | 3.5% | Mid 40% | Average |
Magnesium | 2 mg | 0.5% | Bottom 10% | Very Low |
Phosphorus | 4 mg | 0.4% | Bottom 10% | Very Low |
Potassium | 12 mg | 0.3% | Bottom 10% | Very Low |
Sodium | 4 mg | 0.2% | Bottom 10% | Very Low |
Zinc | 0.06 mg | 0.4% | Bottom 10% | Very Low |
Copper | 0.04 mg | 1.9% | Bottom 30% | Low |
Manganese | 0.1 mg | 4.9% | Mid 40% | Average |
Selenium | 0.9 mcg | 1.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.38 g | 0.13% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.11 g | 0.22% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.13 g | 0.2% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 3 Calories from Fat 1
% Daily Value *
Total Fat 0.13 g 0.2%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 4 mg 0.2%
Total Carbohydrates 0.38 g 0.13%
Dietary Fiber 0 g
Sugars 0 g
Protein 0.11 g 0.22%
Vitamin A Vitamin C 19.8%
Calcium 3.4% Iron 3.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 27
Protein 2.6 g | Carbs 5.5 g | Fat 0.2 g
Per 100g | Calories 17
Protein 0.67 g | Carbs 3.4 g | Fat 0.24 g
Per 100g | Calories 22
Protein 4.7 g | Carbs 2.8 g | Fat 0.1 g
Per 100g | Calories 34
Protein 2.6 g | Carbs 7 g | Fat 0.3 g
Per 100g | Calories 14
Protein 0.39 g | Carbs 3.6 g | Fat 0.04 g
Per 100g | Calories 72
Protein 1.5 g | Carbs 17.3 g | Fat 0.15 g
Per 100g | Calories 17
Protein 0.7 g | Carbs 4.1 g | Fat 0.1 g
Per 100g | Calories 160
Protein 1.4 g | Carbs 38.1 g | Fat 0.28 g
Per 100g | Calories 8
Protein 0.23 g | Carbs 2.16 g | Fat 0.02 g
Per 100g | Calories 14
Protein 0.39 g | Carbs 3.6 g | Fat 0.04 g
Per 100g | Calories 25
Protein 1.3 g | Carbs 5.8 g | Fat 0.1 g
Per 100g | Calories 23
Protein 1.3 g | Carbs 5.5 g | Fat 0.06 g