Atlanta Bread - California Avocado has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 20.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.23 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Californian cuisine.
Based on the composite nutritive standing Atlanta Bread - California Avocado has been given a composite ranking of 49, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 48% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 3.1 mg | 0.3% | Mid 40% | Average |
Iron | 1.1 mg | 6.3% | Top 30% | High |
Sodium | 234.3 mg | 9.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.5 g | 6.8% | Mid 40% | Average |
Dietary Fiber | 2.9 g | 11.7% | Top 10% | Very High |
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.2 g | 10.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.5 g | 16.1% | Mid 40% | Average |
Saturated Fat | 2.3 g | 11.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 930 Calories from Fat 450
% Daily Value *
Total Fat 50 g 76.9%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 35 mg 11.7%
Sodium 1120 mg 46.7%
Total Carbohydrates 98 g 32.7%
Dietary Fiber 14 g56%
Sugars 13 g
Protein 25 g 50%
Vitamin A 30% Vitamin C 50%
Calcium 1.5% Iron 30%
*Based on a 2000 Calorie diet
Per Serving | Calories 185
Protein 1.7 g | Carbs 22.7 g | Fat 11 g
Per Serving | Calories 181
Protein 11 g | Carbs 12.2 g | Fat 10 g
Per 100g | Calories 254
Protein 7 g | Carbs 18 g | Fat 20 g
Per Serving | Calories 192
Protein 6.8 g | Carbs 11.1 g | Fat 13.6 g
Per 100g | Calories 167
Protein 6.7 g | Carbs 24.6 g | Fat 4.7 g
Per 100g | Calories 27
Protein 1.5 g | Carbs 3.9 g | Fat 0.6 g
Per 100g | Calories 161
Protein 5.4 g | Carbs 32.1 g | Fat 0 g
Per 100g | Calories 240
Protein 13.5 g | Carbs 21.5 g | Fat 11 g