Cake Mix Cinnamon Rolls 1 has a average-calorie, average-carb, low-fat and low-protein content.
The food contains 20.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Cake Mix Cinnamon Rolls 1 has been given a composite ranking of 75, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 8% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 35 IU | 0.7% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 4 IU | 1% | ||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0.17 mg | 11.3% | ||
Riboflavin | 0.11 mg | 6.3% | ||
Niacin | 1.3 mg | 6.4% | ||
Vitamin B6 | 0.06 mg | 2.9% | ||
Folate | 38.8 mcg | 9.7% | ||
Vitamin B12 | 0.08 mcg | 1.4% | ||
Pantothenic Acid | 0.09 mg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 8 mg | 0.8% | ||
Iron | 1.1 mg | 6.1% | ||
Magnesium | 4.8 mg | 1.2% | ||
Phosphorus | 23 mg | 2.3% | ||
Potassium | 24.9 mg | 0.7% | ||
Sodium | 16 mg | 0.7% | ||
Zinc | 0.15 mg | 1% | ||
Copper | 0.03 mg | 1.5% | ||
Manganese | 0.18 mg | 9.1% | ||
Selenium | 7.2 mcg | 10.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.8 g | 6.9% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 4.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.3 g | 4.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 102 Calories from Fat 0
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 16 mg 0.7%
Total Carbohydrates 20.8 g 6.9%
Dietary Fiber 0.7 g2.8%
Sugars 4.1 g
Protein 2.3 g 4.6%
Vitamin A 0.7% Vitamin C 0.1%
Calcium 0.8% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 132
Protein 1.4 g | Carbs 25.6 g | Fat 3 g
Per Serving | Calories 120
Protein 24 g | Carbs 4 g | Fat 0 g
Per Serving | Calories 322
Protein 4.5 g | Carbs 50 g | Fat 12.2 g
Per Serving | Calories 80
Protein 1 g | Carbs 17 g | Fat 0.7 g
Per Serving | Calories 78
Protein 1.2 g | Carbs 1.6 g | Fat 0.8 g
Per Serving | Calories 252
Protein 2.5 g | Carbs 49 g | Fat 5.1 g
Per Serving | Calories 158
Protein 3 g | Carbs 19.1 g | Fat 7.4 g
Per Serving | Calories 137
Protein 0.4 g | Carbs 14.9 g | Fat 1.3 g