Cajun Omelet 1 has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium.
The food contains 28g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 38 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Cajun cuisine.
Based on the composite nutritive standing Cajun Omelet 1 has been given a composite ranking of 13, and sparingly.
Calories from Protein | 29% | |
Calories from Fat | 49% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 71 IU | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 430 mg | 43% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 845 mg | 24.1% | ||
Sodium | 589 mg | 24.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28 g | 9.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 14 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38 g | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28 g | 43.1% | ||
Saturated Fat | 12 g | 60% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 511 Calories from Fat 251
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 12 g 60%
Trans Fat 0 g
Cholesterol 688 mg 229.3%
Sodium 589 mg 24.5%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 6 g24%
Sugars 14 g
Protein 38 g 76%
Vitamin A 1.4% Vitamin C
Calcium 43% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 115
Protein 1 g | Carbs 30 g | Fat 0.02 g
Per Serving | Calories 375
Protein 26 g | Carbs 13 g | Fat 24 g
Per Serving | Calories 220
Protein 13 g | Carbs 11 g | Fat 14 g
Per Serving | Calories 92
Protein 1 g | Carbs 16 g | Fat 0.01 g
Per Serving | Calories 228
Protein 10 g | Carbs 44 g | Fat 9 g
Per Serving | Calories 183
Protein 6 g | Carbs 19 g | Fat 10 g
Per Serving | Calories 591
Protein 10 g | Carbs 112 g | Fat 15 g
Per Serving | Calories 493
Protein 27 g | Carbs 39 g | Fat 27 g