Einstein Bros. Bagels - Caesar Salad has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Vitamin A.
The food contains 19g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Einstein Bros. Bagels - Caesar Salad, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 80% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 54 g | 83.1% | ||
Saturated Fat | 11 g | 55% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 600 Calories from Fat 490
% Daily Value *
Total Fat 54 g 83.1%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 1440 mg 60%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 3 g12%
Sugars 6 g
Protein 12 g 24%
Vitamin A 160% Vitamin C 15%
Calcium 1.5% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 57
Protein 5 g | Carbs 5 g | Fat 3 g
Per 100g | Calories 548
Protein 29 g | Carbs 14 g | Fat 41 g
Per 100g | Calories 175
Protein 38 g | Carbs 0 g | Fat 1.5 g
Per 100g | Calories 530
Protein 7 g | Carbs 16 g | Fat 49 g
Per 100g | Calories 470
Protein 21 g | Carbs 24 g | Fat 33 g
Per 100g | Calories 510
Protein 9 g | Carbs 37 g | Fat 36 g
Per 100g | Calories 270
Protein 16 g | Carbs 30 g | Fat 11 g
Per 100g | Calories 320
Protein 11 g | Carbs 56 g | Fat 7 g