Buttery Blue Cheese Spread with Walnuts has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 34 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Buttery Blue Cheese Spread with Walnuts has been given a composite ranking of 24, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 81% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 1.8 mg | 10% | ||
Potassium | 610 mg | 17.4% | ||
Sodium | 940 mg | 39.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34 g | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 82 g | 126.2% | ||
Saturated Fat | 45 g | 225% |
Serving size
Amount Per Serving
Calories 920 Calories from Fat 740
% Daily Value *
Total Fat 82 g 126.2%
Saturated Fat 45 g 225%
Trans Fat
Cholesterol 250 mg 83.3%
Sodium 940 mg 39.2%
Total Carbohydrates 9 g 3%
Dietary Fiber 1 g4%
Sugars 6 g
Protein 34 g 68%
Vitamin A 60% Vitamin C 6%
Calcium 30% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 50
Protein 2 g | Carbs 4 g | Fat 3.5 g
Per Serving | Calories 390
Protein 8 g | Carbs 33 g | Fat 26 g
Per Serving | Calories 520
Protein 16 g | Carbs 17 g | Fat 44 g
Per Serving | Calories 220
Protein 5 g | Carbs 3 g | Fat 20 g