Burger King - Burger King Whopper - Plain has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.
It gives a good yield of Iron at 5.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Burger King - Burger King Whopper - Plain, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 43% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44 g | 14.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 9 g | 45% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 480 Calories from Fat 200
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 9 g 45%
Trans Fat 1 g
Cholesterol 80 mg 26.7%
Sodium 500 mg 20.8%
Total Carbohydrates 44 g 14.7%
Dietary Fiber 2 g8%
Sugars 6 g
Protein 22 g 44%
Vitamin A Vitamin C
Calcium 10% Iron 30%
*Based on a 2000 Calorie diet
Per 100g | Calories 180
Protein 4 g | Carbs 29 g | Fat 7 g
Per 100g | Calories 340
Protein 14 g | Carbs 29 g | Fat 19 g
Per 100g | Calories 530
Protein 10 g | Carbs 89 g | Fat 17 g
Per 100g | Calories 547
Protein 19 g | Carbs 74 g | Fat 22 g
Per 100g | Calories 180
Protein 4 g | Carbs 29 g | Fat 7 g
Per 100g | Calories 340
Protein 14 g | Carbs 29 g | Fat 19 g
Per 100g | Calories 530
Protein 10 g | Carbs 89 g | Fat 17 g
Per 100g | Calories 547
Protein 19 g | Carbs 74 g | Fat 22 g