Build you own Taco has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B12 and Vitamin C.
The food contains 31.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Build you own Taco, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 50% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 960 IU | 19.2% | ||
Vitamin C | 13.6 mg | 22.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.94 mg | 3.1% | ||
Thiamin | 0.09 mg | 6% | ||
Riboflavin | 0.21 mg | 12.1% | ||
Niacin | 3.6 mg | 18.1% | ||
Vitamin B6 | 0.31 mg | 15.3% | ||
Folate | 36.8 mcg | 9.2% | ||
Vitamin B12 | 1.3 mcg | 22.1% | ||
Pantothenic Acid | 0.55 mg | 5.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 133 mg | 13.3% | ||
Iron | 2.8 mg | 15.3% | ||
Magnesium | 46.4 mg | 11.6% | ||
Phosphorus | 158 mg | 15.8% | ||
Potassium | 402.4 mg | 11.5% | ||
Sodium | 843.4 mg | 35.1% | ||
Zinc | 2.8 mg | 18.8% | ||
Copper | 0.29 mg | 14.4% | ||
Manganese | 0.27 mg | 13.5% | ||
Selenium | 11.1 mcg | 15.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.7 g | 10.6% | ||
Dietary Fiber | 5.7 g | 22.8% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.6 g | 35.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.6 g | 33.2% | ||
Saturated Fat | 7.7 g | 38.5% | ||
Monounsaturated Fat | 9.5 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 388 Calories from Fat 0
% Daily Value *
Total Fat 21.6 g 33.2%
Saturated Fat 7.7 g 38.5%
Trans Fat
Cholesterol 48.8 mg 16.3%
Sodium 843.4 mg 35.1%
Total Carbohydrates 31.7 g 10.6%
Dietary Fiber 5.7 g22.8%
Sugars 0.2 g
Protein 17.6 g 35.2%
Vitamin A 19.2% Vitamin C 22.6%
Calcium 13.3% Iron 15.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 402
Protein 30.9 g | Carbs 42.5 g | Fat 11.2 g
Per Serving | Calories 135
Protein 10.1 g | Carbs 11.8 g | Fat 5.3 g
Per Serving | Calories 128
Protein 8.2 g | Carbs 3.1 g | Fat 8.8 g
Per Serving | Calories 221
Protein 16.6 g | Carbs 19.5 g | Fat 8.6 g
Per Serving | Calories 364
Protein 28.2 g | Carbs 35.7 g | Fat 12.1 g
Per Serving | Calories 371
Protein 30 g | Carbs 48.3 g | Fat 6.9 g
Per Serving | Calories 432
Protein 21.5 g | Carbs 61.2 g | Fat 12.5 g
Per Serving | Calories 106
Protein 11.7 g | Carbs 5.7 g | Fat 4.2 g