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Brocolli & Ham quiche - Recipe and Nutrition Facts
17

Brocolli & Ham quiche Recipe

Brocolli & Ham quiche has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin B12 and Vitamin C.

The food contains 12.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Brocolli & Ham quiche, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat39%
 Calories from Carbs34%

Why this is good for you

  • High in Vitamin C
  • Very high in Calcium
  • High in Vitamin B12

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A955 IU19.1%
Vitamin C16.9 mg28.2%
Vitamin D46.4 IU11.6%
Vitamin E3.1 mg10.5%
Thiamin0.13 mg8.7%
Riboflavin0.28 mg16.3%
Niacin1.1 mg5.4%
Vitamin B60.08 mg3.8%
Folate18 mcg4.5%
Vitamin B121.2 mcg20.5%
Pantothenic Acid0.01 mg0.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium387 mg38.7%
Iron1.3 mg7%
Magnesium5.6 mg1.4%
Phosphorus40 mg4%
Potassium100.6 mg2.9%
Sodium476.3 mg19.8%
Zinc0.71 mg4.7%
Copper0.02 mg0.8%
Manganese0.03 mg1.7%
Selenium0.07 mcg0.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.8 g4.3%
Dietary Fiber0.6 g2.4%
Sugars6.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.9 g19.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.5 g10%
Saturated Fat2.8 g14%
Monounsaturated Fat1.1 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 149 Calories from Fat 0

% Daily Value *

Total Fat 6.5 g 10%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 87.8 mg 29.3%

Sodium 476.3 mg 19.8%

Total Carbohydrates 12.8 g 4.3%

Dietary Fiber 0.6 g2.4%

Sugars 6.1 g

Protein 9.9 g 19.8%

Vitamin A 19.1% Vitamin C 28.2%

Calcium 38.7% Iron 7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2415414 Embed Table:

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