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Brisket 5 - Recipe and Nutrition Facts
45

Brisket 5 Recipe

Brisket 5 has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Riboflavin and Niacin.

The food contains 17g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 53.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Brisket 5 has been given a composite ranking of 45, and in moderation.

Calorie Breakdown

 Calories from Protein41%
 Calories from Fat45%
 Calories from Carbs13%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • High in Riboflavin
  • Very high in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A415 IU8.3%
Vitamin C27.1 mg45.2%
Vitamin D0 IU
Vitamin E1.1 mg3.7%
Thiamin0.17 mg11.1%
Riboflavin0.42 mg24.9%
Niacin7.5 mg37.5%
Vitamin B60.64 mg32.1%
Folate33.2 mcg8.3%
Vitamin B124.6 mcg77.1%
Pantothenic Acid0.75 mg7.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium89 mg8.9%
Iron5.8 mg32.2%
Magnesium50.8 mg12.7%
Phosphorus478 mg47.8%
Potassium716.9 mg20.5%
Sodium986.5 mg41.1%
Zinc12.3 mg82.2%
Copper0.31 mg15.4%
Manganese0.26 mg13%
Selenium44.5 mcg63.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17 g5.7%
Dietary Fiber3.1 g12.4%
Sugars5.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein53.4 g106.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat26.1 g40.2%
Saturated Fat8.4 g42%
Monounsaturated Fat12.5 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 528 Calories from Fat 0

% Daily Value *

Total Fat 26.1 g 40.2%

Saturated Fat 8.4 g 42%

Trans Fat

Cholesterol 163.5 mg 54.5%

Sodium 986.5 mg 41.1%

Total Carbohydrates 17 g 5.7%

Dietary Fiber 3.1 g12.4%

Sugars 5.7 g

Protein 53.4 g 106.8%

Vitamin A 8.3% Vitamin C 45.2%

Calcium 8.9% Iron 32.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1225077 Embed Table:

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