Brined Stuffed Game Hens has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Thiamin, Riboflavin and Niacin.
The food contains 16.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 60.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 1, for Brined Stuffed Game Hens, and we advise that this food sparingly.
Calories from Protein | 29% | |
Calories from Fat | 63% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 305.7 IU | 6.1% | Top 30% | High |
Retinol | 85.2 mcg | |||
Vitamin C | 2.9 mg | 4.8% | Mid 40% | Average |
Vitamin D | 6.7 IU | 1.7% | Mid 40% | Average |
Thiamin | 0.48 mg | 31.9% | Top 10% | Very High |
Riboflavin | 0.48 mg | 28.1% | Top 10% | Very High |
Niacin | 9.1 mg | 45.5% | Top 10% | Very High |
Vitamin B6 | 0.48 mg | 23.9% | Top 10% | Very High |
Folate | 35.4 mcg | 8.9% | Top 30% | High |
Folic Acid | 21.1 mcg | |||
Vitamin B12 | 0.48 mcg | 8% | Top 30% | High |
Pantothenic Acid | 0.96 mg | 9.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80.4 mg | 8% | Top 30% | High |
Iron | 2.9 mg | 15.9% | Top 10% | Very High |
Magnesium | 38.3 mg | 9.6% | Top 30% | High |
Phosphorus | 234 mg | 23.4% | Top 10% | Very High |
Potassium | 404.3 mg | 11.6% | Top 10% | Very High |
Sodium | 6947.2 mg | 289.5% | Top 10% | Very High |
Zinc | 2.4 mg | 15.9% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0.48 mg | 23.9% | Top 30% | High |
Selenium | 26.3 mcg | 37.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | Mid 40% | Average |
Dietary Fiber | 0.86 g | 3.4% | Mid 40% | Average |
Starch | 15.3 g | |||
Sugars | 1.5 g | |||
Sucrose | 0.5 mg | |||
Glucose | 1 mg | |||
Fructose | 1 mg | |||
Lactose | 0 mg | |||
Maltose | 0.5 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.8 g | 57.5% | Top 10% | Very High |
Tryptophan | 0.5 mg | |||
Threonine | 1.4 mg | |||
Isoleucine | 1.4 mg | |||
Leucine | 1.4 mg | |||
Lysine | 2.4 mg | |||
Methionine | 1 mg | |||
Cystine | 0.5 mg | |||
Phenylalanine | 1.4 mg | |||
Tyrosine | 1 mg | |||
Valine | 1.4 mg | |||
Arginine | 1.9 mg | |||
Histidine | 1 mg | |||
Alanine | 1.9 mg | |||
Aspartic Acid | 2.9 mg | |||
Glutamic Acid | 5.3 mg | |||
Glycine | 1.9 mg | |||
Proline | 0 mg | |||
Serine | 1 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.3 g | 43.6% | Top 10% | Very High |
Saturated Fat | 9.8 g | 49% | Top 30% | High |
Monounsaturated Fat | 11.5 g | |||
Polyunsaturated Fat | 5.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 99 g | |||
Ash | 19.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 852 Calories from Fat 533
% Daily Value *
Total Fat 59.2 g 91.1%
Saturated Fat 20.5 g 102.5%
Trans Fat
Cholesterol 367.2 mg 122.4%
Sodium 14519.6 mg 605%
Total Carbohydrates 16.7 g 5.6%
Dietary Fiber 1.8 g7.2%
Sugars 3.2 g
Protein 60.1 g 120.2%
Vitamin A 12.8% Vitamin C 10%
Calcium 16.8% Iron 33.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 314
Protein 0 g | Carbs 32.9 g | Fat 0 g
Per Serving | Calories 408
Protein 4.2 g | Carbs 67.7 g | Fat 13.8 g
Per Serving | Calories 198
Protein 13.2 g | Carbs 10.8 g | Fat 11.1 g
Per Serving | Calories 222
Protein 4.2 g | Carbs 18.5 g | Fat 14.9 g
Per Serving | Calories 248
Protein 5.9 g | Carbs 12.2 g | Fat 19.6 g
Per Serving | Calories 31
Protein 0.13 g | Carbs 7.9 g | Fat 0.02 g
Per Serving | Calories 53
Protein 5.9 g | Carbs 0.7 g | Fat 2.8 g
Per Serving | Calories 101
Protein 8.8 g | Carbs 7 g | Fat 4.6 g