breakfest Strawberry choco Protein shake has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 39g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing breakfest Strawberry choco Protein shake has been given a composite ranking of 77, and in moderation.
Calories from Protein | 42% | |
Calories from Fat | 13% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 260 IU | 5.2% | ||
Vitamin C | 21.6 mg | 36% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0.16 mg | 10.4% | ||
Riboflavin | 0.06 mg | 3.3% | ||
Niacin | 0.08 mg | 0.4% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 6.4 mcg | 1.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.12 mg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 155 mg | 15.5% | ||
Iron | 1.9 mg | 10.8% | ||
Magnesium | 3.6 mg | 0.9% | ||
Phosphorus | 7 mg | 0.7% | ||
Potassium | 274.8 mg | 7.9% | ||
Sodium | 65.4 mg | 2.7% | ||
Zinc | 0.05 mg | 0.3% | ||
Copper | 0.02 mg | 0.8% | ||
Manganese | 0.1 mg | 5.2% | ||
Selenium | 0.28 mcg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39 g | 13% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 9.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36.7 g | 73.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.8% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 346 Calories from Fat 0
% Daily Value *
Total Fat 5.1 g 7.8%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 2.5 mg 0.8%
Sodium 65.4 mg 2.7%
Total Carbohydrates 39 g 13%
Dietary Fiber 4.8 g19.2%
Sugars 9.4 g
Protein 36.7 g 73.4%
Vitamin A 5.2% Vitamin C 36%
Calcium 15.5% Iron 10.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 89
Protein 10.8 g | Carbs 10.4 g | Fat 1.2 g
Per Serving | Calories 192
Protein 26.8 g | Carbs 9.8 g | Fat 4.6 g
Per Serving | Calories 207
Protein 6.4 g | Carbs 48.5 g | Fat 0.6 g
Per Serving | Calories 281
Protein 16.1 g | Carbs 27.9 g | Fat 11.6 g
Per Serving | Calories 251
Protein 11.4 g | Carbs 43.1 g | Fat 4.8 g
Per Serving | Calories 296
Protein 12.9 g | Carbs 35.1 g | Fat 13.2 g
Per Serving | Calories 182
Protein 31.5 g | Carbs 10.5 g | Fat 2 g
Per Serving | Calories 213
Protein 34 g | Carbs 16.8 g | Fat 2.3 g