Breadsmith - Breadsmith Round Raisin Challah has a average-calorie, high-carb, average-fat and average-protein content.
The food contains 56.44g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.05 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Jewish cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Breadsmith - Breadsmith Round Raisin Challah has been given a composite ranking of 35, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 16% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 176.4 IU | 3.5% | Mid 40% | Average |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35.3 mg | 3.5% | Mid 40% | Average |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 398.6 mg | 16.6% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.4 g | 18.8% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.3 g | 8.1% | Mid 40% | Average |
Saturated Fat | 1.1 g | 5.3% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 86 Calories from Fat 13
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0.3 g 1.5%
Trans Fat 0 g
Cholesterol 8 mg 2.7%
Sodium 113 mg 4.7%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 0 g
Sugars 0 g
Protein 2 g 4%
Vitamin A 1% Vitamin C
Calcium 1% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 303
Protein 10.6 g | Carbs 52.9 g | Fat 5.6 g
Per 100g | Calories 303
Protein 10.6 g | Carbs 52.9 g | Fat 5.6 g
Per 100g | Calories 303
Protein 10.6 g | Carbs 52.9 g | Fat 5.6 g
Per 100g | Calories 254
Protein 6.3 g | Carbs 52.9 g | Fat 3.2 g
Per 100g | Calories 336
Protein 5 g | Carbs 73.9 g | Fat 2.5 g
Per 100g | Calories 382
Protein 5.5 g | Carbs 85.5 g | Fat 1.8 g
Per 100g | Calories 296
Protein 3.5 g | Carbs 77.6 g | Fat 0 g
Per 100g | Calories 296
Protein 3.5 g | Carbs 77.6 g | Fat 0 g
Per 100g | Calories 303
Protein 10.6 g | Carbs 52.9 g | Fat 5.6 g
Per 100g | Calories 303
Protein 10.6 g | Carbs 52.9 g | Fat 5.6 g
Per 100g | Calories 261
Protein 7.1 g | Carbs 49.4 g | Fat 3.9 g
Per 100g | Calories 303
Protein 3.5 g | Carbs 49.4 g | Fat 11.3 g