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Breaded Chicken Caserole - Recipe and Nutrition Facts
59

Breaded Chicken Caserole Recipe

Breaded Chicken Caserole has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Thiamin, Riboflavin and Niacin.

The food contains 23g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Breaded Chicken Caserole, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein48%
 Calories from Fat20%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Riboflavin
  • High in Thiamin
  • High in Calcium

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A320 IU6.4%
Vitamin C4.8 mg8%
Vitamin D0 IU
Vitamin E0.86 mg2.9%
Thiamin0.32 mg21.1%
Riboflavin0.35 mg20.3%
Niacin14.8 mg74.2%
Vitamin B60.73 mg36.5%
Folate34 mcg8.5%
Vitamin B120.86 mcg14.3%
Pantothenic Acid1.5 mg14.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium225 mg22.5%
Iron4.5 mg25%
Magnesium58.8 mg14.7%
Phosphorus381 mg38.1%
Potassium556.3 mg15.9%
Sodium759.9 mg31.7%
Zinc1.8 mg12.2%
Copper0.2 mg9.9%
Manganese0.41 mg20.6%
Selenium29.5 mcg42.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23 g7.7%
Dietary Fiber1.9 g7.6%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein34.9 g69.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.4 g9.8%
Saturated Fat1.9 g9.5%
Monounsaturated Fat1.4 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 296 Calories from Fat 0

% Daily Value *

Total Fat 6.4 g 9.8%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 71.9 mg 24%

Sodium 759.9 mg 31.7%

Total Carbohydrates 23 g 7.7%

Dietary Fiber 1.9 g7.6%

Sugars 1.9 g

Protein 34.9 g 69.8%

Vitamin A 6.4% Vitamin C 8%

Calcium 22.5% Iron 25%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=701190 Embed Table:

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