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Braised Cooked Choice Trimmed to 1/8" Fat Separable Lean and Blade Shoulder Domestic Lamb - Nutrition Facts
20

Braised Cooked Choice Trimmed to 1/8" Fat Separable Lean and Fat Blade Shoulder Domestic Lamb

Lamb, Domestic, Shoulder, Blade, Separable Lean and Fat, Trimmed to 1/8" Fat, Choice, Cooked, Braised has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Niacin.

It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 28.92 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is high.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Lamb, Domestic, Shoulder, Blade, Separable Lean and Fat, Trimmed to 1/8" Fat, Choice, Cooked, Braised, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein35%
 Calories from Fat65%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Low in Sodium
  • Very high in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0 mg
Thiamin0.06 mg4%Mid 40%Average
Riboflavin0.21 mg12.4%Mid 40%Average
Niacin6 mg30%Top 30%High
Vitamin B60.11 mg5.5%Mid 40%Average
Folate0 mcg
Food Folate0 mcg
Folic Acid0 mcg
Dietary Folate Equivalents0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg
Choline0 mg
Betaine0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium27 mg2.7%Mid 40%Average
Iron2.4 mg13.2%Top 30%High
Magnesium24 mg6%Mid 40%Average
Phosphorus187 mg18.7%Mid 40%Average
Potassium244 mg7%Mid 40%Average
Sodium75 mg3.1%Mid 40%Average
Zinc7 mg46.5%Top 10%Very High
Copper0.12 mg6.1%Mid 40%Average
Manganese0.03 mg1.3%Mid 40%Average
Selenium33.5 mcg47.9%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g
Starch0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein28.9 g57.8%Top 10%Very High
Tryptophan338 mg
Threonine1237.9 mg
Isoleucine1395 mg
Leucine2249.2 mg
Lysine2554.3 mg
Methionine742.1 mg
Cystine345 mg
Phenylalanine1177 mg
Tyrosine971.9 mg
Valine1560 mg
Arginine1717.8 mg
Histidine916.1 mg
Alanine1738.9 mg
Aspartic Acid2545.3 mg
Glutamic Acid4195.8 mg
Glycine1412.1 mg
Proline1213.1 mg
Serine1075.1 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.9 g36.7%Top 30%High
Saturated Fat9.9 g49.4%Top 10%Very High
Monounsaturated Fat9.7 g
Polyunsaturated Fat2 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids400 mg
Total Omega 6 Fatty Acids1449.8 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water45.7 g
Ash1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 339 Calories from Fat 215

% Daily Value *

Total Fat 23.9 g 36.7%

Saturated Fat 9.9 g 49.4%

Trans Fat 0 g

Cholesterol 116 mg 38.7%

Sodium 75 mg 3.1%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars 0 g

Protein 28.9 g 57.8%

Vitamin A Vitamin C

Calcium 2.7% Iron 13.2%

*Based on a 2000 Calorie diet

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