Blue Cheese Burgers 9 has a average-calorie, low-carb, high-fat and very high-protein content.
The food contains 3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Blue Cheese Burgers 9 has been given a composite ranking of 5, and sparingly.
Calories from Protein | 32% | |
Calories from Fat | 64% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2 IU | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 135 mg | 13.5% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 461 mg | 13.2% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3 g | 1% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 36.9% | ||
Saturated Fat | 10 g | 50% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 338 Calories from Fat 213
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 10 g 50%
Trans Fat 1 g
Cholesterol 136 mg 45.3%
Sodium 1000 mg 41.7%
Total Carbohydrates 3 g 1%
Dietary Fiber 1 g4%
Sugars 0.6 g
Protein 27 g 54%
Vitamin A 0% Vitamin C
Calcium 13.5% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 1237
Protein 93 g | Carbs 53 g | Fat 70 g
Per Serving | Calories 1297
Protein 95 g | Carbs 64 g | Fat 71 g
Per Serving | Calories 610
Protein 58 g | Carbs 3 g | Fat 40 g
Per Serving | Calories 359
Protein 9 g | Carbs 26 g | Fat 25 g
Per Serving | Calories 888
Protein 15 g | Carbs 78 g | Fat 56 g
Per Serving | Calories 493
Protein 27 g | Carbs 39 g | Fat 27 g
Per Serving | Calories 478
Protein 12 g | Carbs 87 g | Fat 8 g