Black-Eyed Pea and Ham Salad has a very high-calorie, high-carb, average-fat and very high-protein content.
The food contains 67g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Black-Eyed Pea and Ham Salad has been given a composite ranking of 59, and in moderation.
Calories from Protein | 27% | |
Calories from Fat | 22% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67 g | 22.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35 g | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 3 g | 15% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 530 Calories from Fat 120
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 760 mg 31.7%
Total Carbohydrates 67 g 22.3%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 35 g 70%
Vitamin A 6% Vitamin C 15%
Calcium 4% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 34
Protein 2.5 g | Carbs 5.3 g | Fat 0.3 g
Per 100g | Calories 40
Protein 2.1 g | Carbs 6.5 g | Fat 0.6 g
Per Serving | Calories 191
Protein 13.5 g | Carbs 27.3 g | Fat 4.2 g
Per Serving | Calories 211
Protein 14.4 g | Carbs 32.9 g | Fat 2.6 g
Per Serving | Calories 50
Protein 0 g | Carbs 2 g | Fat 4.5 g
Per Serving | Calories 230
Protein 9 g | Carbs 32 g | Fat 8 g
Per Serving | Calories 230
Protein 5 g | Carbs 19 g | Fat 16 g
Per Serving | Calories 300
Protein 5 g | Carbs 31 g | Fat 19 g