Black Bean Burger (Budget Bytes inspired) has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Folate.
The food contains 25.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Black Bean Burger (Budget Bytes inspired) has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 25% | |
Calories from Fat | 4% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 245 IU | 4.9% | ||
Vitamin C | 2.1 mg | 3.5% | ||
Vitamin D | 4.8 IU | 1.2% | ||
Vitamin E | 0.12 mg | 0.4% | ||
Thiamin | 0.23 mg | 15.5% | ||
Riboflavin | 0.15 mg | 9.1% | ||
Niacin | 0.46 mg | 2.3% | ||
Vitamin B6 | 0.09 mg | 4.4% | ||
Folate | 138.4 mcg | 34.6% | ||
Vitamin B12 | 0.14 mcg | 2.4% | ||
Pantothenic Acid | 0.35 mg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 29 mg | 2.9% | ||
Iron | 2.1 mg | 11.8% | ||
Magnesium | 61.6 mg | 15.4% | ||
Phosphorus | 124 mg | 12.4% | ||
Potassium | 326.1 mg | 9.3% | ||
Sodium | 65.7 mg | 2.7% | ||
Zinc | 1.1 mg | 7.1% | ||
Copper | 0.19 mg | 9.3% | ||
Manganese | 0.4 mg | 20% | ||
Selenium | 1.1 mcg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.7 g | 8.6% | ||
Dietary Fiber | 7.7 g | 30.8% | ||
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.2 g | 18.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.7 g | 1.1% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 143 Calories from Fat 0
% Daily Value *
Total Fat 0.7 g 1.1%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 65.7 mg 2.7%
Total Carbohydrates 25.7 g 8.6%
Dietary Fiber 7.7 g30.8%
Sugars 0.4 g
Protein 9.2 g 18.4%
Vitamin A 4.9% Vitamin C 3.5%
Calcium 2.9% Iron 11.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 305
Protein 16.3 g | Carbs 50.2 g | Fat 4.8 g
Per Serving | Calories 134
Protein 8.1 g | Carbs 20.8 g | Fat 2.9 g
Per Serving | Calories 105
Protein 6.1 g | Carbs 18.3 g | Fat 1.1 g
Per Serving | Calories 150
Protein 8.8 g | Carbs 27.4 g | Fat 1.3 g
Per Serving | Calories 183
Protein 14.9 g | Carbs 32.7 g | Fat 1.6 g
Per Serving | Calories 282
Protein 8 g | Carbs 44.5 g | Fat 7 g
Per Serving | Calories 416
Protein 22.9 g | Carbs 49.5 g | Fat 14.9 g
Per Serving | Calories 108
Protein 5.2 g | Carbs 14.4 g | Fat 3.2 g