Daddio's Take & Bake - Bkfast Burrito Mexican has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron and Vitamin C.
With 30 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Daddio's Take & Bake - Bkfast Burrito Mexican has been given a composite ranking of 35, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 43% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53 g | 17.7% | ||
Dietary Fiber | 4 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30 g | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28 g | 43.1% | ||
Saturated Fat | 13 g | 65% |
Serving size
Amount Per Serving
Calories 626 Calories from Fat 254
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 13 g 65%
Trans Fat
Cholesterol 242 mg 80.7%
Sodium 1105 mg 46%
Total Carbohydrates 53 g 17.7%
Dietary Fiber 4 g16%
Sugars
Protein 30 g 60%
Vitamin A 1% Vitamin C 29%
Calcium 49% Iron 28.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 137
Protein 4.1 g | Carbs 21.3 g | Fat 4.1 g
Per 100g | Calories 1090
Protein 48.5 g | Carbs 123 g | Fat 47.5 g
Per 100g | Calories 42
Protein 1 g | Carbs 10 g | Fat
Per 100g | Calories 34
Protein 1 g | Carbs 5 g | Fat 1 g
Per 100g | Calories 42
Protein 0 g | Carbs 11.5 g | Fat 0 g
Per 100g | Calories 410
Protein 21 g | Carbs 28 g | Fat 24 g
Per 100g | Calories 43
Protein 0 g | Carbs 11.9 g | Fat 0 g
Per 100g | Calories 554
Protein 29 g | Carbs 51 g | Fat 25 g