Bill's Beefuna Burgers has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Thiamin, Niacin and Folate.
The food contains 26.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 6.48 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 54, for Bill's Beefuna Burgers, and we advise that this food in moderation.
Calories from Protein | 31% | |
Calories from Fat | 42% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 100 IU | 2% | ||
Vitamin C | 1.8 mg | 3% | ||
Thiamin | 0.38 mg | 25% | ||
Niacin | 22.4 mg | 112% | ||
Vitamin B6 | 0.48 mg | 24% | ||
Folate | 120 mcg | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90 mg | 9% | ||
Iron | 6.5 mg | 36% | ||
Magnesium | 52 mg | 13% | ||
Potassium | 422 mg | 12.1% | ||
Sodium | 479 mg | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.6 g | 8.9% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 3.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.5 g | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.2 g | 28% | ||
Saturated Fat | 6.3 g | 31.5% |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 164
% Daily Value *
Total Fat 18.2 g 28%
Saturated Fat 6.3 g 31.5%
Trans Fat
Cholesterol 80 mg 26.7%
Sodium 479 mg 20%
Total Carbohydrates 26.6 g 8.9%
Dietary Fiber 1.7 g6.8%
Sugars 3.2 g
Protein 30.5 g 61%
Vitamin A 2% Vitamin C 3%
Calcium 9% Iron 36%
*Based on a 2000 Calorie diet
Per Serving | Calories 537
Protein 38.7 g | Carbs 26.6 g | Fat 29.7 g
Per Serving | Calories 285
Protein 20.2 g | Carbs 24.1 g | Fat 11.8 g
Per Serving | Calories 305
Protein 19.2 g | Carbs 0.4 g | Fat 24.9 g
Per Serving | Calories 332
Protein 28 g | Carbs 6.5 g | Fat 21 g
Per Serving | Calories 9
Protein 0.2 g | Carbs 1.9 g | Fat 0.1 g
Per Serving | Calories 418
Protein 33.3 g | Carbs 53.2 g | Fat 7.9 g
Per Serving | Calories 613
Protein 38.2 g | Carbs 81.8 g | Fat 16.5 g
Per Serving | Calories 358
Protein 23.7 g | Carbs 22.9 g | Fat 18.2 g