Better than S*X Cake has a average-calorie, average-carb, low-fat and low-protein content.
The food contains 25g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Better than S*X Cake has been given a composite ranking of 65, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 15% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% | ||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0.04 mg | 2.7% | ||
Riboflavin | 0.05 mg | 3% | ||
Niacin | 0.42 mg | 2.1% | ||
Vitamin B6 | 0.01 mg | 0.4% | ||
Folate | 17.2 mcg | 4.3% | ||
Vitamin B12 | 0.02 mcg | 0.4% | ||
Pantothenic Acid | 0.08 mg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 36 mg | 3.6% | ||
Iron | 0.34 mg | 1.9% | ||
Magnesium | 5.6 mg | 1.4% | ||
Phosphorus | 76 mg | 7.6% | ||
Potassium | 32.5 mg | 0.9% | ||
Sodium | 149.7 mg | 6.2% | ||
Zinc | 0.12 mg | 0.8% | ||
Copper | 0.03 mg | 1.7% | ||
Manganese | 0.08 mg | 4% | ||
Selenium | 0.84 mcg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25 g | 8.3% | ||
Dietary Fiber | 0.4 g | 1.6% | ||
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.2 g | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 122 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 0 mg
Sodium 149.7 mg 6.2%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 0.4 g1.6%
Sugars 3.3 g
Protein 1.2 g 2.4%
Vitamin A 0.1% Vitamin C
Calcium 3.6% Iron 1.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 123
Protein 1.9 g | Carbs 23.6 g | Fat 2.5 g
Per Serving | Calories 203
Protein 2.3 g | Carbs 40.3 g | Fat 3 g
Per Serving | Calories 599
Protein 5.2 g | Carbs 79.5 g | Fat 30.4 g
Per Serving | Calories 164
Protein 2.8 g | Carbs 36.7 g | Fat 1.3 g
Per Serving | Calories 87
Protein 4 g | Carbs 12.8 g | Fat 3.4 g
Per Serving | Calories 500
Protein 5.2 g | Carbs 20 g | Fat 44.8 g
Per Serving | Calories 204
Protein 1.6 g | Carbs 29.4 g | Fat 9.9 g
Per Serving | Calories 86
Protein 1.9 g | Carbs 10.9 g | Fat 4.2 g