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belgian waffles dave31175 - Recipe and Nutrition Facts
48

belgian waffles dave31175 Recipe

belgian waffles dave31175 has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.

The food contains 34.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Belgian cuisine. Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for belgian waffles dave31175, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat40%
 Calories from Carbs44%

Why this is good for you

  • High in Protein
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A365 IU7.3%
Vitamin C0.06 mg0.1%
Vitamin D59.2 IU14.8%
Vitamin E2.3 mg7.5%
Thiamin0.06 mg3.9%
Riboflavin0.32 mg19.1%
Niacin0.2 mg1%
Vitamin B60.09 mg4.6%
Folate22.8 mcg5.7%
Vitamin B120.68 mcg11.4%
Pantothenic Acid0.73 mg7.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium280 mg28%
Iron2.9 mg16.2%
Magnesium17.6 mg4.4%
Phosphorus198 mg19.8%
Potassium180.8 mg5.2%
Sodium514.7 mg21.4%
Zinc0.87 mg5.8%
Copper0.04 mg1.8%
Manganese0.21 mg10.6%
Selenium13.7 mcg19.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.8 g11.6%
Dietary Fiber4.7 g18.8%
Sugars8.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.7 g25.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.3 g22%
Saturated Fat2.2 g11%
Monounsaturated Fat6.9 g
Polyunsaturated Fat3.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 333 Calories from Fat 0

% Daily Value *

Total Fat 14.3 g 22%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 142.2 mg 47.4%

Sodium 514.7 mg 21.4%

Total Carbohydrates 34.8 g 11.6%

Dietary Fiber 4.7 g18.8%

Sugars 8.7 g

Protein 12.7 g 25.4%

Vitamin A 7.3% Vitamin C 0.1%

Calcium 28% Iron 16.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1054274 Embed Table:

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