Taco Bell - Beef Gordita has a average-calorie, average-carb, high-fat and high-protein content.
With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It belongs to Mexican cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Taco Bell - Beef Gordita, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 49% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 162
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 30 g 10%
Dietary Fiber
Sugars
Protein 13 g 26%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 330
Protein 4 g | Carbs 31 g | Fat 21 g
Per 100g | Calories 270
Protein 2 g | Carbs 28 g | Fat 16 g
Per 100g | Calories 560
Protein 26 g | Carbs 64 g | Fat 22 g
Per 100g | Calories 310
Protein 15 g | Carbs 37 g | Fat 11 g
Per 100g | Calories 432
Protein 22 g | Carbs 52 g | Fat 19 g
Per 100g | Calories 330
Protein 4 g | Carbs 31 g | Fat 21 g
Per 100g | Calories 560
Protein 26 g | Carbs 64 g | Fat 22 g
Per 100g | Calories 170
Protein 10 g | Carbs 19 g | Fat 6 g