Casa Ole - Beef Fajita Enchilada - Entree has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 104g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as an Appetizer.
Based on the composite nutritive standing Casa Ole - Beef Fajita Enchilada - Entree has been given a composite ranking of 42, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 46% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 2330 mg | 97.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 104 g | 34.7% | ||
Dietary Fiber | 18 g | 72% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35 g | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 52 g | 80% | ||
Saturated Fat | 13 g | 65% | ||
Total Trans Fatty Acids | 3 g |
Serving size
Amount Per Serving
Calories 1010 Calories from Fat 470
% Daily Value *
Total Fat 52 g 80%
Saturated Fat 13 g 65%
Trans Fat 3 g
Cholesterol 55 mg 18.3%
Sodium 2330 mg 97.1%
Total Carbohydrates 104 g 34.7%
Dietary Fiber 18 g72%
Sugars 7 g
Protein 35 g 70%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 1450
Protein 56 g | Carbs 121 g | Fat 84 g
Per 100g | Calories 390
Protein 37 g | Carbs 27 g | Fat 14 g
Per 100g | Calories 1010
Protein 35 g | Carbs 104 g | Fat 52 g
Per Serving | Calories 187
Protein 10.5 g | Carbs 8.3 g | Fat 12.4 g
Per 100g | Calories 430
Protein 14 g | Carbs 37 g | Fat 25 g
Per 100g | Calories 520
Protein 22 g | Carbs 49 g | Fat 26 g
Per 100g | Calories 930
Protein 40 g | Carbs 53 g | Fat 61 g
Per 100g | Calories 700
Protein 22 g | Carbs 64 g | Fat 39 g