Bedtime Greek Yogurt Protein Snack has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Calcium.
The food contains 20.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Greek cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Bedtime Greek Yogurt Protein Snack has been given a composite ranking of 65, and in moderation.
Calories from Protein | 55% | |
Calories from Fat | 1% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 400 mg | 40% | ||
Iron | 0.18 mg | 1% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 200 mg | 5.7% | ||
Sodium | 135 mg | 5.6% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.8 g | 6.9% | ||
Dietary Fiber | 0.3 g | 1.2% | ||
Sugars | 16.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.3 g | 0.46% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 0
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 2.5 mg 0.8%
Sodium 135 mg 5.6%
Total Carbohydrates 20.8 g 6.9%
Dietary Fiber 0.3 g1.2%
Sugars 16.3 g
Protein 26 g 52%
Vitamin A Vitamin C
Calcium 40% Iron 1%
*Based on a 2000 Calorie diet
Per Serving | Calories 88
Protein 4.8 g | Carbs 10.5 g | Fat 3.5 g
Per Serving | Calories 105
Protein 6.6 g | Carbs 20.9 g | Fat 0.1 g
Per Serving | Calories 135
Protein 8.1 g | Carbs 26.8 g | Fat 0.6 g
Per Serving | Calories 131
Protein 17.3 g | Carbs 16 g | Fat 0.8 g
Per Serving | Calories 138
Protein 1.1 g | Carbs 16.8 g | Fat 8.8 g
Per Serving | Calories 160
Protein 12.6 g | Carbs 29 g | Fat 0.4 g
Per Serving | Calories 114
Protein 1.1 g | Carbs 18.4 g | Fat 4.4 g
Per Serving | Calories 277
Protein 7.8 g | Carbs 25.7 g | Fat 16.5 g