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Bechamel Sauce 5 - Recipe and Nutrition Facts
11

Bechamel Sauce 5 Recipe

Bechamel Sauce 5 has a very high-calorie, average-carb, very high-fat and high-protein content.

The food contains 17g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to French cuisine. Ideally consumed as a Side Dish.

Based on the composite nutritive standing Bechamel Sauce 5 has been given a composite ranking of 11, and sparingly.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat87%
 Calories from Carbs7%

Why this is good for you

  • High in Protein

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2 IU0%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium173 mg17.3%
Iron0 mg
Potassium457 mg13.1%
Sodium945 mg39.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17 g5.7%
Dietary Fiber0 g
Sugars5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14 g28%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat93 g143.1%
Saturated Fat56 g280%
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 941 Calories from Fat 838

% Daily Value *

Total Fat 93 g 143.1%

Saturated Fat 56 g 280%

Trans Fat 0 g

Cholesterol 415 mg 138.3%

Sodium 945 mg 39.4%

Total Carbohydrates 17 g 5.7%

Dietary Fiber 0 g

Sugars 5 g

Protein 14 g 28%

Vitamin A 0% Vitamin C

Calcium 17.3% Iron

*Based on a 2000 Calorie diet

Source: http://www.yummly.com/recipe/Bechamel-Sauce-Martha-Stewart_1 Embed Table:

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