Bear Creek Minestrone Soup has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 66.67g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Soup.
Based on the composite nutritive standing Bear Creek Minestrone Soup has been given a composite ranking of 22, and sparingly.
Calories from Protein | 14% | |
Calories from Fat | 8% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3030.3 IU | 60.6% | Top 10% | Very High |
Vitamin C | 27.3 mg | 45.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60.6 mg | 6.1% | Mid 40% | Average |
Iron | 3.3 mg | 18.5% | Top 10% | Very High |
Sodium | 2636.4 mg | 109.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 66.7 g | 22.2% | Top 10% | Very High |
Dietary Fiber | 6.1 g | 24.2% | Top 10% | Very High |
Sugars | 9.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.1 g | 24.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.7% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 870 mg 36.3%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 4 g 8%
Vitamin A 20% Vitamin C 15%
Calcium 2% Iron 6.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 50
Protein 2.9 g | Carbs 8.7 g | Fat 0.83 g
Per 100g | Calories 330
Protein 20 g | Carbs 41 g | Fat 9 g
Per 100g | Calories 110
Protein 3 g | Carbs 16 g | Fat 4 g
Per 100g | Calories 90
Protein 4 g | Carbs 16 g | Fat 2 g
Per 100g | Calories 210
Protein 8 g | Carbs 18 g | Fat 12 g
Per 100g | Calories 230
Protein 5 g | Carbs 21 g | Fat 14 g
Per 100g | Calories 58
Protein 1.9 g | Carbs 4.1 g | Fat 4.1 g
Per 100g | Calories 26
Protein 1.4 g | Carbs 3.2 g | Fat 0.71 g