BBQ Mussel Poor Boys has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium and Iron.
The food contains 586g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 41 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 16 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Barbecue-bbq cuisine.
Based on the composite nutritive standing BBQ Mussel Poor Boys has been given a composite ranking of 35, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 18% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 121 IU | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 569 mg | 56.9% | ||
Iron | 16 mg | 88.9% | ||
Potassium | 2000 mg | 57.1% | ||
Sodium | 10000 mg | 416.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 586 g | 195.3% | ||
Dietary Fiber | 22 g | 88% | ||
Sugars | 225 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 41 g | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 62 g | 95.4% | ||
Saturated Fat | 29 g | 145% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 3014 Calories from Fat 556
% Daily Value *
Total Fat 62 g 95.4%
Saturated Fat 29 g 145%
Trans Fat 0 g
Cholesterol 164 mg 54.7%
Sodium 10000 mg 416.7%
Total Carbohydrates 586 g 195.3%
Dietary Fiber 22 g88%
Sugars 225 g
Protein 41 g 82%
Vitamin A 2.4% Vitamin C
Calcium 56.9% Iron 88.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 775
Protein 60 g | Carbs 52 g | Fat 34 g
Per Serving | Calories 609
Protein 17 g | Carbs 82 g | Fat 31 g
Per Serving | Calories 571
Protein 15 g | Carbs 15 g | Fat 46 g
Per Serving | Calories 389
Protein 34 g | Carbs 67 g | Fat 5 g
Per Serving | Calories 117
Protein 2 g | Carbs 24 g | Fat 1 g
Per Serving | Calories 859
Protein 69 g | Carbs 84 g | Fat 25 g
Per Serving | Calories 31
Protein 1 g | Carbs 6 g | Fat 1 g
Per Serving | Calories 202
Protein 1 g | Carbs 16 g | Fat 15 g