Banana Peach Shake has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E and Riboflavin.
The food contains 65.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 89, for Banana Peach Shake, and we advise that this food on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 16% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 870 IU | 17.4% | ||
Vitamin C | 15.7 mg | 26.1% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 10.7 mg | 35.7% | ||
Thiamin | 0.07 mg | 4.5% | ||
Riboflavin | 0.58 mg | 34.2% | ||
Niacin | 1.2 mg | 6.1% | ||
Vitamin B6 | 0.8 mg | 39.8% | ||
Folate | 26.8 mcg | 6.7% | ||
Vitamin B12 | 3 mcg | 50% | ||
Pantothenic Acid | 0.43 mg | 4.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 461 mg | 46.1% | ||
Iron | 3 mg | 16.6% | ||
Magnesium | 59.2 mg | 14.8% | ||
Phosphorus | 33 mg | 3.3% | ||
Potassium | 835.2 mg | 23.9% | ||
Sodium | 151.3 mg | 6.3% | ||
Zinc | 1.8 mg | 12% | ||
Copper | 0.22 mg | 10.8% | ||
Manganese | 0.31 mg | 15.6% | ||
Selenium | 1.6 mcg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65.4 g | 21.8% | ||
Dietary Fiber | 8.2 g | 32.8% | ||
Sugars | 17.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.7 g | 15.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.3 g | 9.7% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 331 Calories from Fat 0
% Daily Value *
Total Fat 6.3 g 9.7%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 0 mg
Sodium 151.3 mg 6.3%
Total Carbohydrates 65.4 g 21.8%
Dietary Fiber 8.2 g32.8%
Sugars 17.6 g
Protein 7.7 g 15.4%
Vitamin A 17.4% Vitamin C 26.1%
Calcium 46.1% Iron 16.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 141
Protein 5.9 g | Carbs 31.2 g | Fat 0.3 g
Per Serving | Calories 169
Protein 4.3 g | Carbs 30.8 g | Fat 4 g
Per Serving | Calories 55
Protein 0.7 g | Carbs 10.8 g | Fat 1.5 g
Per Serving | Calories 428
Protein 30.9 g | Carbs 42.9 g | Fat 15.6 g
Per Serving | Calories 130
Protein 3.9 g | Carbs 27.7 g | Fat 1.8 g
Per Serving | Calories 157
Protein 8.6 g | Carbs 29.3 g | Fat 1.8 g
Per Serving | Calories 200
Protein 29.7 g | Carbs 23.3 g | Fat 0.3 g