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Banana ice cream/Smoothie - Recipe and Nutrition Facts
73

Banana ice cream/Smoothie Recipe

Banana ice cream/Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin B6.

The food contains 31.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Banana ice cream/Smoothie has been given a composite ranking of 73, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat11%
 Calories from Carbs81%

Why this is good for you

  • Very high in Vitamin B6
  • Very low in Cholesterol
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A210 IU4.2%
Vitamin C11.1 mg18.5%
Vitamin D25.2 IU6.3%
Vitamin E0.32 mg1.1%
Thiamin0.05 mg3.5%
Riboflavin0.12 mg7%
Niacin0.64 mg3.2%
Vitamin B60.68 mg34%
Folate22 mcg5.5%
Vitamin B120 mcg
Pantothenic Acid0.3 mg3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium92 mg9.2%
Iron0.81 mg4.5%
Magnesium34.8 mg8.7%
Phosphorus24 mg2.4%
Potassium469.1 mg13.4%
Sodium26.5 mg1.1%
Zinc0.23 mg1.5%
Copper0.12 mg6.2%
Manganese0.37 mg18.5%
Selenium1.3 mcg1.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.2 g10.4%
Dietary Fiber3.4 g13.6%
Sugars17.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.2 g6.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.9 g2.9%
Saturated Fat1.1 g5.5%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 141 Calories from Fat 0

% Daily Value *

Total Fat 1.9 g 2.9%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 4.9 mg 1.6%

Sodium 26.5 mg 1.1%

Total Carbohydrates 31.2 g 10.4%

Dietary Fiber 3.4 g13.6%

Sugars 17.3 g

Protein 3.2 g 6.4%

Vitamin A 4.2% Vitamin C 18.5%

Calcium 9.2% Iron 4.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1282788 Embed Table:

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