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Banana Cake (Eula's) - Recipe and Nutrition Facts
36

Banana Cake (Eula's) Recipe

Banana Cake (Eula's) has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 549.2g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 44.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's very high MUFA and high PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 14 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Banana Cake (Eula's) has been given a composite ranking of 36, and in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat31%
 Calories from Carbs64%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin D
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A79.5 IU1.6%Mid 40%Average
Retinol19.4 mcg
Vitamin C1.8 mg3%Mid 40%Average
Vitamin D13 IU3.2%Top 30%High
Thiamin0.18 mg12%Top 30%High
Riboflavin0.18 mg10.6%Top 30%High
Niacin1.4 mg7.2%Mid 40%Average
Vitamin B60.09 mg4.5%Top 30%High
Folate50.1 mcg12.5%Top 30%High
Folic Acid34.7 mcg
Vitamin B120.09 mcg1.5%Mid 40%Average
Pantothenic Acid0.36 mg3.6%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium22.2 mg2.2%Mid 40%Average
Iron1.3 mg7%Mid 40%Average
Magnesium12.6 mg3.2%Mid 40%Average
Phosphorus55.9 mg5.6%Mid 40%Average
Potassium0.09 mg0%Bottom 30%Low
Sodium184.2 mg7.7%Mid 40%Average
Zinc0.36 mg2.4%Mid 40%Average
Copper0.09 mg4.5%Top 10%Very High
Manganese0.18 mg9%Top 30%High
Selenium11.2 mcg16%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate49.5 g16.5%Top 10%Very High
Dietary Fiber1.1 g4.5%Mid 40%Average
Sugars30.1 g
Glucose1.1 mg
Fructose1 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein4 g8%Mid 40%Average
Tryptophan0.1 mg
Threonine0.1 mg
Isoleucine0.2 mg
Leucine0.2 mg
Lysine0.2 mg
Methionine0.1 mg
Cystine0.1 mg
Phenylalanine0.2 mg
Tyrosine0.1 mg
Valine0.2 mg
Arginine0.2 mg
Histidine0.1 mg
Alanine0.2 mg
Aspartic Acid0.3 mg
Glutamic Acid1 mg
Glycine0.2 mg
Proline0.4 mg
Serine0.2 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.7 g16.5%Mid 40%Average
Saturated Fat2.8 g14.2%Mid 40%Average
Monounsaturated Fat4.6 g
Polyunsaturated Fat2.7 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0.1 g
Ash0.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 3407 Calories from Fat 1072

% Daily Value *

Total Fat 119.1 g 183.2%

Saturated Fat 31.6 g 158%

Trans Fat

Cholesterol 384.2 mg 128.1%

Sodium 2045 mg 85.2%

Total Carbohydrates 549.2 g 183.1%

Dietary Fiber 12.6 g50.4%

Sugars 334.6 g

Protein 44.6 g 89.2%

Vitamin A 17.6% Vitamin C 33.3%

Calcium 24.6% Iron 77.8%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/banana-cake-eulas-450847 Embed Table:

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