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Baked Ziti With Four Cheeses - Recipe and Nutrition Facts
27

Baked Ziti With Four Cheeses Recipe

Baked Ziti With Four Cheeses has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin B12, Thiamin, Riboflavin and Folate.

The food contains 51.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 34.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Baked Ziti With Four Cheeses, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat48%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein
  • Very high in Riboflavin
  • Very high in Thiamin
  • Very high in Calcium
  • Very high in Vitamin B12
  • Very high in Folate

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.4 IU0.01%Bottom 30%Low
Retinol113.4 mcg
Vitamin C0.4 mg0.67%Bottom 30%Low
Vitamin D9.3 IU2.3%Top 30%High
Thiamin0.4 mg27%Top 10%Very High
Riboflavin0.4 mg23.8%Top 10%Very High
Niacin1.6 mg8.1%Mid 40%Average
Vitamin B60 mg
Folate59.9 mcg15%Top 30%High
Folic Acid50.6 mcg
Vitamin B120.81 mcg13.5%Top 10%Very High
Pantothenic Acid0.4 mg4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium305.7 mg30.6%Top 10%Very High
Iron0.81 mg4.5%Mid 40%Average
Magnesium25.9 mg6.5%Top 30%High
Phosphorus243.3 mg24.3%Top 10%Very High
Potassium138.5 mg4%Mid 40%Average
Sodium422.9 mg17.6%Top 30%High
Zinc1.6 mg10.8%Top 30%High
Copper0 mg
Manganese0.4 mg20.2%Top 30%High
Selenium21.5 mcg30.7%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.8 g6.9%Mid 40%Average
Dietary Fiber0.77 g3.1%Mid 40%Average
Sugars1 g
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0.4 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.1 g28.2%Top 30%High
Tryptophan0.4 mg
Threonine0.4 mg
Isoleucine0.8 mg
Leucine0.8 mg
Lysine0.8 mg
Methionine0.4 mg
Cystine0 mg
Phenylalanine0.8 mg
Tyrosine0.8 mg
Valine0.8 mg
Arginine0.4 mg
Histidine0.4 mg
Alanine0.4 mg
Aspartic Acid0.8 mg
Glutamic Acid3.2 mg
Glycine0.4 mg
Proline0 mg
Serine0.8 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.2 g21.9%Top 30%High
Saturated Fat8.5 g42.5%Top 30%High
Monounsaturated Fat4 g
Polyunsaturated Fat0.8 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash2.4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 665 Calories from Fat 316

% Daily Value *

Total Fat 35.1 g 54%

Saturated Fat 21 g 105%

Trans Fat

Cholesterol 116.2 mg 38.7%

Sodium 1044.5 mg 43.5%

Total Carbohydrates 51.4 g 17.1%

Dietary Fiber 1.9 g7.6%

Sugars 2.4 g

Protein 34.8 g 69.6%

Vitamin A 0% Vitamin C 1.7%

Calcium 75.5% Iron 11.1%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/baked-ziti-with-four-cheeses-62635 Embed Table:

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