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Wegmans - Recipes Baked Granola with Fruit and Soy Breakfast - Nutrition Facts
84

Baked Granola with Fruit and Soy Breakfast

Wegmans - Recipes - Baked Granola with Fruit and Soy Breakfast has a high-calorie, high-carb, average-fat and average-protein content.

With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan.

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Wegmans - Recipes - Baked Granola with Fruit and Soy Breakfast has been given a composite ranking of 84, and on a regular basis.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat26%
 Calories from Carbs66%

Why this is good for you

  • High in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

Nutrition Facts

Serving size

Amount Per Serving

Calories 370 Calories from Fat 99

% Daily Value *

Total Fat 11 g 16.9%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol

Sodium 30 mg 1.3%

Total Carbohydrates 63 g 21%

Dietary Fiber 6 g24%

Sugars

Protein 7 g 14%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://calorielab.com/restaurants/wegmans--recipes/baked-granola-with-fruit-and-soy-breakfast/4129/52863 Embed Table:

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