Curly's - Baked Bean has a low-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A.
The food contains 21.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.65 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Curly's - Baked Bean has been given a composite ranking of 72, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 3% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1824.8 IU | 36.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 58.4 mg | 5.8% | Bottom 30% | Low |
Iron | 1.3 mg | 7.3% | Mid 40% | Average |
Sodium | 394.2 mg | 16.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.9 g | 7.3% | Mid 40% | Average |
Dietary Fiber | 5.1 g | 20.4% | Mid 40% | Average |
Sugars | 12.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.6 g | 7.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.36 g | 0.56% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 5
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat
Trans Fat
Cholesterol
Sodium 540 mg 22.5%
Total Carbohydrates 30 g 10%
Dietary Fiber 7 g28%
Sugars 17 g
Protein 5 g 10%
Vitamin A 50% Vitamin C
Calcium 8% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 108
Protein 4.6 g | Carbs 20.8 g | Fat 0.77 g
Per 100g | Calories 123
Protein 6.2 g | Carbs 25.4 g | Fat 0.38 g
Per Serving | Calories 399
Protein 14.1 g | Carbs 68 g | Fat 9.1 g
Per Serving | Calories 186
Protein 11.6 g | Carbs 13.5 g | Fat 9.7 g
Per 100g | Calories 99
Protein 6.7 g | Carbs 5.7 g | Fat 5.7 g
Per 100g | Calories 235
Protein 12.9 g | Carbs 16.5 g | Fat 12.9 g
Per 100g | Calories 169
Protein 13.6 g | Carbs 13.6 g | Fat 5.9 g
Per 100g | Calories 247
Protein 17.6 g | Carbs 3.5 g | Fat 17.6 g