Baked Banana-Stuffed French Toast has a average-calorie, average-carb, low-fat and low-protein content.
The food contains 30g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Baked Banana-Stuffed French Toast has been given a composite ranking of 58, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 7% | |
Calories from Carbs | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30 g | 10% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 19 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0.52 g | 2.6% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 136 Calories from Fat 11
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0.52 g 2.6%
Trans Fat 0 g
Cholesterol 3 mg 1%
Sodium 21 mg 0.9%
Total Carbohydrates 30 g 10%
Dietary Fiber 3 g12%
Sugars 19 g
Protein 2 g 4%
Vitamin A 0.4% Vitamin C
Calcium 5.8% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 1814
Protein 69 g | Carbs 321 g | Fat 29 g
Per 100g | Calories 570
Protein 13 g | Carbs 86 g | Fat 15 g
Per Serving | Calories 1744
Protein 69 g | Carbs 335 g | Fat 14 g
Per Serving | Calories 335
Protein 13 g | Carbs 81 g | Fat 0.19 g
Per Serving | Calories 2303
Protein 98 g | Carbs 26 g | Fat 203 g
Per Serving | Calories 282
Protein 7 g | Carbs 27 g | Fat 19 g
Per Serving | Calories 1302
Protein 25 g | Carbs 17 g | Fat 126 g