Bake, Ham and Rice has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 15.24g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.27 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Bake, Ham and Rice, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 46% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 400.3 mg | 16.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.2 g | 5.1% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.3 g | 14.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.6 g | 13.2% | Mid 40% | Average |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 402 Calories from Fat 186
% Daily Value *
Total Fat 20.7 g 31.8%
Saturated Fat 0 g
Trans Fat
Cholesterol 71.5 mg 23.8%
Sodium 964.7 mg 40.2%
Total Carbohydrates 36.7 g 12.2%
Dietary Fiber 0 g
Sugars 0 g
Protein 17.5 g 35%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 229
Protein 10.5 g | Carbs 31.5 g | Fat 6.7 g
Per 100g | Calories 115
Protein 2.6 g | Carbs 21.2 g | Fat 0.88 g
Per Serving | Calories 653
Protein 32.8 g | Carbs 25.8 g | Fat 46.7 g
Per 100g | Calories 191
Protein 9.2 g | Carbs 29.5 g | Fat 4 g
Per 100g | Calories 169
Protein 30.6 g | Carbs 0 g | Fat 5.6 g
Per 100g | Calories 356
Protein 8.9 g | Carbs 75.6 g | Fat 2.2 g
Per 100g | Calories 148
Protein 12.7 g | Carbs 9.5 g | Fat 6.8 g