Bahamian Fire Engine has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 145.2g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 8.89 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Bahamian cuisine.
Based on the composite nutritive standing Bahamian Fire Engine has been given a composite ranking of 68, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 15% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1865 IU | 37.3% | ||
Vitamin C | 41.3 mg | 68.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.4 mg | 11.3% | ||
Thiamin | 1.1 mg | 73.3% | ||
Riboflavin | 0.15 mg | 8.8% | ||
Niacin | 10.6 mg | 53.2% | ||
Vitamin B6 | 0.44 mg | 21.8% | ||
Folate | 306.4 mcg | 76.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.35 mg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 187 mg | 18.7% | ||
Iron | 8.9 mg | 49.4% | ||
Magnesium | 60.4 mg | 15.1% | ||
Phosphorus | 84 mg | 8.4% | ||
Potassium | 1 mg | 0% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.54 mg | 3.6% | ||
Copper | 0.3 mg | 14.9% | ||
Manganese | 0.22 mg | 10.8% | ||
Selenium | 4.6 mcg | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 145.2 g | 48.4% | ||
Dietary Fiber | 5.4 g | 21.6% | ||
Sugars | 22 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.6 g | 61.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.3 g | 20.5% | ||
Saturated Fat | 7 g | 35% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 810 Calories from Fat 0
% Daily Value *
Total Fat 13.3 g 20.5%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 58.3 mg 19.4%
Sodium 1 mg 0%
Total Carbohydrates 145.2 g 48.4%
Dietary Fiber 5.4 g21.6%
Sugars 22 g
Protein 30.6 g 61.2%
Vitamin A 37.3% Vitamin C 68.8%
Calcium 18.7% Iron 49.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 511
Protein 26 g | Carbs 41.2 g | Fat 25.7 g
Per Serving | Calories 285
Protein 8.9 g | Carbs 22.5 g | Fat 18.2 g
Per Serving | Calories 391
Protein 16.8 g | Carbs 37.8 g | Fat 17.3 g
Per Serving | Calories 418
Protein 63.1 g | Carbs 5.2 g | Fat 13.5 g
Per Serving | Calories 234
Protein 25.1 g | Carbs 32.7 g | Fat 1.9 g
Per Serving | Calories 199
Protein 8.8 g | Carbs 29.2 g | Fat 5.5 g
Per Serving | Calories 348
Protein 2.7 g | Carbs 45.6 g | Fat 15.6 g
Per Serving | Calories 61
Protein 4.8 g | Carbs 8.3 g | Fat 1.1 g