Bacon, Onion, and Mnster Tart has a low-calorie, low-carb, average-fat and low-protein content.
With 2.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Bacon, Onion, and Mnster Tart, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 55% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 143 mg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.8 g | 1.9% | ||
Dietary Fiber | 0.3 g | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.3 g | 4.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | ||
Saturated Fat | 1.9 g | 9.5% |
Serving size
Amount Per Serving
Calories 72 Calories from Fat 40
% Daily Value *
Total Fat 4.4 g 6.8%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 7.2 mg 2.4%
Sodium 143 mg 6%
Total Carbohydrates 5.8 g 1.9%
Dietary Fiber 0.3 g1.2%
Sugars
Protein 2.3 g 4.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 55
Protein 3.5 g | Carbs 5.7 g | Fat 2.4 g
Per Serving | Calories 75
Protein 3.8 g | Carbs 10.2 g | Fat 3 g
Per Serving | Calories 397
Protein 18 g | Carbs 52.9 g | Fat 13 g
Per 100g | Calories 171
Protein 7.5 g | Carbs 13.8 g | Fat 9.4 g
Per Serving | Calories 132
Protein 3.3 g | Carbs 28.1 g | Fat 1.7 g
Per Serving | Calories 211
Protein 2.1 g | Carbs 37.9 g | Fat 6.1 g
Per Serving | Calories 315
Protein 4 g | Carbs 45 g | Fat 15 g
Per Serving | Calories 159
Protein 1.9 g | Carbs 39.5 g | Fat 1 g