A & W - Bacon N' Egger has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 21.28g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.48 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing A & W - Bacon N' Egger has been given a composite ranking of 1, and sparingly.
Calories from Protein | 17% | |
Calories from Fat | 57% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 106.4 mg | 10.6% | Top 30% | High |
Iron | 2.6 mg | 14.2% | Top 30% | High |
Sodium | 631.2 mg | 26.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.3 g | 7.1% | Mid 40% | Average |
Dietary Fiber | 2.1 g | 8.5% | Top 30% | High |
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.5 g | 27% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.6 g | 31.6% | Top 30% | High |
Saturated Fat | 5 g | 24.8% | Top 30% | High |
Total Trans Fatty Acids | 1.4 g |
Serving size
Amount Per Serving
Calories 450 Calories from Fat 261
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 7 g 35%
Trans Fat 2 g
Cholesterol 260 mg 86.7%
Sodium 890 mg 37.1%
Total Carbohydrates 30 g 10%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 19 g 38%
Vitamin A Vitamin C 20%
Calcium 15% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 423
Protein 36.7 g | Carbs 0 g | Fat 31 g
Per 100g | Calories 146
Protein 22.2 g | Carbs 0 g | Fat 6 g
Per 100g | Calories 479
Protein 23.5 g | Carbs 49.9 g | Fat 20.8 g
Per 100g | Calories 294
Protein 19 g | Carbs 43 g | Fat 5.1 g
Per 100g | Calories 36
Protein 0.43 g | Carbs 6.4 g | Fat 1.1 g
Per 100g | Calories 64
Protein 0.4 g | Carbs 10.4 g | Fat 0.2 g
Per 100g | Calories 180
Protein 4.2 g | Carbs 30.2 g | Fat 4.8 g
Per 100g | Calories 57
Protein 0.43 g | Carbs 10.9 g | Fat 1.5 g