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Back-From-The-Bar Snack - Recipe and Nutrition Facts
23

Back-From-The-Bar Snack Recipe

Back-From-The-Bar Snack has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 64g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 41.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Snack.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Back-From-The-Bar Snack, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat54%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • High in Niacin
  • High in Vitamin D
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.37 IU0.01%Bottom 30%Low
Retinol56.7 mcg
Vitamin C13.1 mg21.8%Top 30%High
Vitamin D19.5 IU4.9%Top 30%High
Thiamin0.18 mg12.3%Top 30%High
Riboflavin0.18 mg10.8%Top 30%High
Niacin0.92 mg4.6%Mid 40%Average
Vitamin B60.18 mg9.2%Top 30%High
Folate26 mcg6.5%Mid 40%Average
Folic Acid0 mcg
Vitamin B120.18 mcg3.1%Top 30%High
Pantothenic Acid0.55 mg5.5%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium94.8 mg9.5%Top 30%High
Iron1.1 mg6.1%Mid 40%Average
Magnesium21.4 mg5.3%Mid 40%Average
Phosphorus136.8 mg13.7%Top 30%High
Potassium0.18 mg0.01%Bottom 30%Low
Sodium178.1 mg7.4%Mid 40%Average
Zinc0.92 mg6.1%Mid 40%Average
Copper0.18 mg9.2%Top 10%Very High
Manganese0.18 mg9.2%Top 30%High
Selenium8.1 mcg11.6%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.8 g3.9%Mid 40%Average
Dietary Fiber1.8 g7.1%Top 30%High
Sugars1.3 g
Glucose0.2 mg
Fructose0.2 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.7 g15.4%Mid 40%Average
Tryptophan0 mg
Threonine0.2 mg
Isoleucine0.4 mg
Leucine0.4 mg
Lysine0.6 mg
Methionine0.2 mg
Cystine0 mg
Phenylalanine0.4 mg
Tyrosine0.2 mg
Valine0.4 mg
Arginine0.4 mg
Histidine0.2 mg
Alanine0.4 mg
Aspartic Acid0.7 mg
Glutamic Acid1.3 mg
Glycine0.2 mg
Proline0 mg
Serine0.4 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10 g15.3%Mid 40%Average
Saturated Fat4.2 g20.8%Mid 40%Average
Monounsaturated Fat2.4 g
Polyunsaturated Fat1.1 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 909 Calories from Fat 487

% Daily Value *

Total Fat 54.1 g 83.2%

Saturated Fat 22.6 g 113%

Trans Fat

Cholesterol 513.1 mg 171%

Sodium 967.1 mg 40.3%

Total Carbohydrates 64 g 21.3%

Dietary Fiber 9.6 g38.4%

Sugars 7.2 g

Protein 41.7 g 83.4%

Vitamin A 0% Vitamin C 118.3%

Calcium 51.5% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/back-from-the-bar-snack-281827 Embed Table:

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