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Avocado dip/spread - Recipe and Nutrition Facts
90

Avocado dip/spread Recipe

Avocado dip/spread has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C, Riboflavin, Folate and Pantothenic Acid.

The food contains 35.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Based on the composite nutritive standing Avocado dip/spread has been given a composite ranking of 90, and on a regular basis.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat59%
 Calories from Carbs31%

Why this is good for you

  • High in Protein
  • Very high in Vitamin B6
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very low in Cholesterol
  • Very high in Dietary Fiber

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A395 IU7.9%
Vitamin C37.1 mg61.9%
Vitamin D0 IU
Vitamin E2.7 mg9.1%
Thiamin0.24 mg16.2%
Riboflavin0.55 mg32.6%
Niacin3.8 mg19.2%
Vitamin B60.74 mg36.9%
Folate198.4 mcg49.6%
Vitamin B120.68 mcg11.4%
Pantothenic Acid3.6 mg35.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium270 mg27%
Iron1.5 mg8.5%
Magnesium84.4 mg21.1%
Phosphorus309 mg30.9%
Potassium1 mg0%
Sodium103.5 mg4.3%
Zinc2.6 mg17.2%
Copper0.4 mg19.9%
Manganese0.41 mg20.5%
Selenium5.8 mcg8.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.1 g11.7%
Dietary Fiber14.1 g56.4%
Sugars10.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.4 g22.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat30.3 g46.6%
Saturated Fat5.1 g25.5%
Monounsaturated Fat18.5 g
Polyunsaturated Fat3.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 426 Calories from Fat 0

% Daily Value *

Total Fat 30.3 g 46.6%

Saturated Fat 5.1 g 25.5%

Trans Fat

Cholesterol 7.3 mg 2.4%

Sodium 103.5 mg 4.3%

Total Carbohydrates 35.1 g 11.7%

Dietary Fiber 14.1 g56.4%

Sugars 10.3 g

Protein 11.4 g 22.8%

Vitamin A 7.9% Vitamin C 61.9%

Calcium 27% Iron 8.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=547148 Embed Table:

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