Aush (Afghani Chili) has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Niacin and Folate.
The food contains 78.6g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 17.46 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Afghani cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Aush (Afghani Chili), and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 30% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7350 IU | 147% | ||
Vitamin C | 19.2 mg | 32% | ||
Thiamin | 0.17 mg | 11% | ||
Niacin | 18.4 mg | 92% | ||
Vitamin B6 | 0.84 mg | 42% | ||
Folate | 596 mcg | 149% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 290 mg | 29% | ||
Iron | 17.5 mg | 97% | ||
Magnesium | 168 mg | 42% | ||
Potassium | 870 mg | 24.9% | ||
Sodium | 467 mg | 19.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 78.6 g | 26.2% | ||
Dietary Fiber | 8.8 g | 35.2% | ||
Sugars | 7.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30 g | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.7 g | 31.8% | ||
Saturated Fat | 9.2 g | 46% |
Serving size
Amount Per Serving
Calories 613 Calories from Fat 186
% Daily Value *
Total Fat 20.7 g 31.8%
Saturated Fat 9.2 g 46%
Trans Fat
Cholesterol 64 mg 21.3%
Sodium 467 mg 19.5%
Total Carbohydrates 78.6 g 26.2%
Dietary Fiber 8.8 g35.2%
Sugars 7.1 g
Protein 30 g 60%
Vitamin A 147% Vitamin C 32%
Calcium 29% Iron 97%
*Based on a 2000 Calorie diet
Per Serving | Calories 340
Protein 14.4 g | Carbs 57.5 g | Fat 7.4 g
Per Serving | Calories 307
Protein 28.1 g | Carbs 45.2 g | Fat 2.4 g
Per Serving | Calories 385
Protein 23.9 g | Carbs 46.9 g | Fat 13.3 g
Per Serving | Calories 347
Protein 21.4 g | Carbs 22.6 g | Fat 19.9 g
Per 100g | Calories 181
Protein 5.1 g | Carbs 27.9 g | Fat 4.7 g
Per 100g | Calories 104
Protein 4 g | Carbs 17.1 g | Fat 3 g
Per Serving | Calories 110
Protein 3 g | Carbs 11 g | Fat 7 g
Per Serving | Calories 310
Protein 17 g | Carbs 31 g | Fat 12 g