Aunty Sylvs Walnut Cake. has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 43.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 6.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Aunty Sylvs Walnut Cake., and we advise that this food sparingly.
Calories from Protein | 7% | |
Calories from Fat | 41% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 196.8 mg | 8.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.1 g | 22.4% | Top 10% | Very High |
Dietary Fiber | 2.3 g | 9.2% | Top 30% | High |
Sugars | 53.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.5 g | 19.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.7 g | 36.4% | Top 10% | Very High |
Saturated Fat | 2.5 g | 12.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 326 Calories from Fat 138
% Daily Value *
Total Fat 15.4 g 23.7%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 0 mg
Sodium 127.9 mg 5.3%
Total Carbohydrates 43.6 g 14.5%
Dietary Fiber 1.5 g6%
Sugars 34.9 g
Protein 6.2 g 12.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 153
Protein 2.6 g | Carbs 14.1 g | Fat 10.6 g
Per Serving | Calories 366
Protein 11.4 g | Carbs 22.2 g | Fat 25.8 g
Per Serving | Calories 486
Protein 5.6 g | Carbs 54.4 g | Fat 28.9 g
Per Serving | Calories 161
Protein 4.7 g | Carbs 7.5 g | Fat 13.6 g
Per Serving | Calories 457
Protein 5.2 g | Carbs 53.9 g | Fat 24.6 g
Per Serving | Calories 346
Protein 2.2 g | Carbs 41.9 g | Fat 19.9 g
Per Serving | Calories 120
Protein 1.3 g | Carbs 20.3 g | Fat 4.2 g
Per Serving | Calories 140
Protein 2.4 g | Carbs 20.2 g | Fat 5.8 g